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American Society of Agronomy student chapter certificates

American Society of Agronomy student chapter certificates

Dates: 1935-1936

Consist of two certificates establishing a student chapter of the American Society of Agronomy on Brigham Young University campus. Dated 1935-1936.

  • Extent: 1 oversize (1.66 linear ft.)
  • Creator: American Society of Agronomy
  • Call Number: UA 5692
  • Repository: L. Tom Perry Special Collections; University Archives; 1130 Harold B. Lee Library; Brigham Young University; Provo, Utah 84602; http://sc.lib.byu.edu/
  • Access Restrictions: Open for public research.
Languages and Scripts
English
Conditions of Use
It is the responsibility of the researcher to obtain any necessary copyright clearances. Permission to publish material from American Society of Agronomy student chapter certificates must be obtained from the Supervisor of Reference Services and/or the L. Tom Perry Special Collections Board of Curators.
Preferred Citation
Initial citation: UA 5692; American Society of Agronomy student chapter certificates; University Archives; L. Tom Perry Special Collections, Harold B. Lee Library, Brigham Young University. Following citations: UA 5692, LTPSC.
Custodial History
Transferred from the Department of Plant and Wildlife Sciences in August 2014.
Acquisition Information
Transferred; Department of Plant and Wildlife Sciences; August 2014.
Subject Terms
Education; Colleges and Universities; Brigham Young University. Department of Agronomy; American Society of Agronomy
Genre / Form
Certificates
Processing Information
Processed; Hannah Waddel; August 2014.
Appraisal Information
University records (University Archives Collecting Policy February 2010).
Finding Aid ID Number
UPB_UA5692
Finding Aid Title
American Society of Agronomy student chapter certificates
Finding Aid Author
Hannah Waddel
Finding Aid Creator
This finding aid was produced using ArchivesSpace on 2015-04-10 15:34:00 -0600.
Finding Aid Language
English
Biographical Info:

Administrative History

The American Society of Agronomy (1907- ) is an international scientific society that fosters the transfer of knowledge and practices to sustain global agronomy.

Based in Madison, Wisconsin, and founded in 1907, ASA is the professional home for over 8,000 members and 14,000 certified professionals dedicated to advancing the field of agronomy. The Society provides information about agronomy in relation to soils, crop production, environmental quality, ecosystem sustainability, bioremediation, waste management, recycling, and wise land use.

ASA supports its members and certified professionals by providing quality research-based publications, educational programs, certifications, and science policy initiatives.

ASA, the Crop Science Society of America, and the Soil Science Society of America share a working relationship.



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Cory Nimer
University Archivist - University Archives
cory_nimer@byu.edu